A Proper Diet of Information Security

By on

Earlier this year, researchers in Sweden announced that during a research study, they discovered that bread, potato chips, French fries and even cereal contain high levels of the carcinogen acrylamide.

Now, it's a well-known fact that fried foods are bad for you, but what about cereal? Long touted as a way to lower cholesterol levels and reduce the risk of colorectal cancer, the so-called "bad" characteristics of cereal are a sign of the times. Every panacea has its weakness, and we have to ...

Hi! You've reached one of our premium articles. This is available exclusively to subscribers.

It's free to register, and only takes a few minutes.

Once you sign up you'll have unlimited access to the full catalogue of Australia's best business IT content, as well as a daily news bulletin delivered straight to your inbox.

Register now
Copyright © SC Magazine, US edition
Tags:

Most Read Articles

Most popular tech stories

Log In

Username:
Password:
|  Forgot your password?